Tapioca

Tapioca

!Tapioca [starch](//upload.wikimedia.org/wikipedia/commons/thumb/4/4e/Tepungcasava.jpg/330px-Tepungcasava.jpg)

Tapioca

Tapioca is a staple food for millions of people in tropical countries. It provides only carbohydrate food value, and is low in protein, vitamins, and minerals). In other countries, it is used as a thickening agent in various manufactured foods.

Etymology

!Cassava tubers

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